Hoflädali Biohof Las Sorts
Our farm shops sells free-range eggs, alpine cheeses and lots more alongside our Bergheu (mountain straw) specialities (salsiz, oil, vinegar, bröckli cheese, syrup). In the autumn we have more than thirty different varieties of mountain potatoes in all shapes and sizes and colours for sale, all of which are much prized by top chefs throughout Switzerland.
We do not produce our specialities cheaply, but organically, sustainably, and fairly!
We look forward to welcoming you very soon!
Biohof Las Sorts
S. und M. Heinrich
Our Grauvieh business is located right next to the RhB railway line. Our organic farm breeds Grauvieh cows with horns and their Grauvieh calves are raised on a diet of milk and hay, producing tender fine-grained veal. Our Grauvieh shop stocks everything your heart desires, from salsiz and Landjäger sausages to cuts of Grauvieh beef and delicious nut tortes!
On request we’re happy to put together a gift hamper of your choice, packed full of produce from all of the Bergün organic farm shops.
To find out more about us, simply call in and see us!
A. und M. Nicolay
At our farm shop inside the red railway carriage you’ll find a huge selection of various salsiz, sausages, air-dried meat, preserves such as jams, chutneys and various syrups as well as seasonal yoghurts and fresh cream cheeses. Whether it’s spicy, wholesome or sweet, there’s something to appeal to every taste, so we’re certain you’ll find a tasty treat to take back home for yourself and others to enjoy. We look forward to welcoming you.
R. Schmidt & F. Amstad
Veja Alvra 70
In our small but fine farm shop you will find all our products that we produce on our farm, such as: eggs, Natura beef, salsiz, dried meat, pesto and organic cakes!
We are happy that we can extend our offer with products such as cheese, goat cheese, milk, butter, yogurt, potatoes, organic tea and organic cider, etc. from other organic farmers in the village and the region, as well as products from the Bergüner Alp (which are only available over the summer)!
A. & U. Heinrich
Veja Alvra 64
On our farm, we are already the third generation to practise natural milk and meat farming. Our organic-certified farm covers 46 hectares of agricultural land, on which we keep an average of 30 milk cows, 20 young cattle and 15 fattening animals, thus laying the foundation for our tasty products.
D. und S. Gregori
Veja Alvra 78